What is the personality type of Cream Corn? Which MBTI personality type best fits? Personality type for Cream Corn from Black Dynamite and what is the personality traits.
Cream Corn personality type is ESFP, or Extra Sensory Perceptive.
If you're the Cream Corn personality type, you're very good at sensing what other people are feeling. You tend to be very sensitive to people's moods, and you have a keen eye for what's going on in other people's lives. You have a natural knack for reading people's emotions, and you're very good at sensing how other people are feeling.
You have a great attention to detail, and you tend to gather small pieces of information here and there, and it all adds up to a pretty impressive amount of knowledge. You're able to read between the lines, and you can detect subtle cues that other people might not pick up on so easily.
You're also pretty good at inspiring confidence in those around you. You know how to make people feel good and comfortable with themselves and their lives, and you're good at helping others feel that way too. You're very adept at selling yourself and getting others to believe in you and your ideas.
You're also good at making people feel appreciated and valued. You're very good at understanding how other people feel about themselves and what they want out of life.
Creamed corn is a type of creamed food made by combining pieces of whole sweetcorn with a soup of milky residue from pulped corn kernels scraped from the cob. Originating in Native American cuisine, it is now most commonly eaten in the Midwestern and Southern United States as well as the Canadian province of Quebec, where it is notably used in pâté chinois. It is an almost soupy version of sweetcorn, but unlike other preparations of sweetcorn, creamed corn is partially puréed, releasing the liquid contents of the kernels. The dish does not usually contain any cream, but some homemade versions may include milk or cream. Sugar and starch may also be added. Store-bought canned preparations may contain tapioca starch as a thickener.