What is the personality type of Michael Bonacini? Which MBTI personality type best fits? Personality type for Michael Bonacini from Culinary Arts and what is the personality traits.
Michael Bonacini personality type is ISFJ, or Introverted, Sensing, Feeling, Judging. She’s a very practical and organized person. She sees the world as a place where you need to know what’s going on and what needs to be done, and she is someone who takes things seriously and is not afraid to get down and dirty if it means putting things in order.
She likes to work hard and play hard and she really enjoys her job as a medical assistant and enjoys working with patients and her co-workers. She’s a very organized person and doesn’t like things to be messy.
ED: What do you like to do when you’re not at work?
JS: I enjoy reading. Reading is my favorite hobby. Other than reading, I enjoy working out, especially Pilates and Yoga. I also enjoy hiking and running.
ED: What is your favorite part of your job?
JS: My favorite part of my job is interacting with patients and co-workers. I enjoy helping others and learning about different health conditions and treatments.
ED: What would you like to say to employers and employees who are reading this interview?
Michael Bonacini is a Welsh-Canadian chef who owns eleven restaurants in Toronto, Ontario and is a co-founder of Oliver & Bonacini Restaurants. Bonacini trained in London and emigrated to Canada in 1985. He founded his first restaurant, Jump, with business partner Peter Oliver in 1993.