Personality List
search

    Joe Bastianich Personality Type, MBTI

    What is the personality type of Joe Bastianich? Which MBTI personality type best fits? Personality type for Joe Bastianich from Culinary Arts and what is the personality traits.

    Joe Bastianich
    ESTJ

    ESTJ (1w9)

    Joe Bastianich personality type is ESTJ, that means that he is an extroverted, sensing, thinking, judging, and sometimes introverted sensation type.

    The ESTJ personality type often has a tough exterior and is known to be blunt and direct. They are often the first to speak up and will often say what they think is best and what they feel needs to be said. An ESTJ personality type is often the person running the show and is often the one that makes the final decision. ESTJs are very decisive and will often take charge. ESTJs can exert their will over those around them with no problem. They know what needs to be done and how to get it done. ESTJs can be very tough and sometimes seem as if they don’t care as much as they do. This is not the case; they care deeply and often give everything they have to those around them.

    ESTJ is a very strong personality type and will often be the first to stand up and speak out.

    ESTJs are known to be very honest and honest with themselves and others. They prefer others to be honest as well and will often see right through people who are trying to make an excuse for something they should have done differently.

    Joseph Bastianich (born September 17, 1968) is an American restaurateur, winemaker, vineyard owner, author, showman, television personality, guitarist, and musician. He, along with partners Lidia Bastianich and Mario Batali, co-owns thirty restaurants in four countries, including Babbo (1 Michelin star) and Del Posto in New York; Carnevino in Las Vegas; Osteria Mozza in Singapore; and the Pizzeria eateries in Los Angeles, which the owners expanded in 2010. Earlier that same year, the trio teamed up with Italian retail businessman Oscar Farinetti to bring Eataly, an upscale food and wine market, to Boston, Chicago, Las Vegas, Los Angeles and New York City.

    Random Profile

    Culinary Arts Profiles

    Jacques Pépin
    Jacques Pépin

    ESFJ

    James Martin
    James Martin

    Jamie Oliver
    Jamie Oliver

    ESFP

    Jeff Mauro
    Jeff Mauro

    ESFP

    Jessica B. Harris
    Jessica B. Harris

    Jiří Babica
    Jiří Babica

    ENFP

    Jiro Ono
    Jiro Ono

    ISTJ

    See All Culinary Arts Profiles